and now I know for certain that our scale is wrong because it says I lost a pound when we ate so much (really good) food.
Franky & Johnny's for stuffed artichoke, mufalettas, huge boiled shrimp, and (disappointing) bread pudding:
Tony's Po-Boys (in Chalmette) for super fresh seafood platters with the best mac and cheese ever (drenched with oil):
Tony's has a twist on the deer heads you see everywhere in the south:
All washed down with Abita Amber...
and snowballs!
We also ate at Voodoo BBQ (the corn pudding!), and Ralph & Kacoo's (more fried seafood platters), but no pictures. I have to get in the habit of taking pictures of food and restaurant name at least. New Orleans is my food heaven, I have a list of places I want to again sometime:
- Bayona (my birthday place!)
- Matt & Naddie's
- Jacques-Imo's (need to see if this is true)
- Upperline (I haven't been, but it looked cute)
- Pandora's
- Jack Dempsey's (haven't been since I was a kid, stuffed flounder!)
- Tony Angelo's (my favorite stuffed shrimp anywhere)
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